Category Archives: Eggs

Green Beans with Poached Egg & Lemon Aioli

Posted on September 8, 2010 by lauraedove

This is a beautiful, quick and easy recipe. Perfect for a light Meatless Monday dinner or to try this weekend for lunch. Many people are intimidated to try making poached eggs and aioli. I say if you are going to … Continue reading →

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Rainbow Chard Soup with Poached Egg

Posted on July 12, 2010 by lauraedove

Italians love eggs. Fresh egg pastas, sauces, breads and desserts. Poached eggs turn up on fish dishes, chicken and on top of already fresh egg pasta. So naturally, poached eggs will make their way into hearty soup dishes. The origins … Continue reading →

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Potato and Chorizo Tartlettes

Posted on June 4, 2010 by lauraedove

When I was a little girl and lived in Madrid, one of my favorite after school snacks was a Spanish Tortilla. It is a combination of thinly sliced potatoes and onion that are sauteed until they turn sweet. Then an … Continue reading →

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